They say it’s an Aphrodisiac, some say an elixir. All you have to do is swallow. I’ve tried several times, but was never able to enjoy that delicacy everyone was talking about. Trust me I tried—ugh. I really want to experience the pleasure. I gave up until I found out about The Oyster Lover Food Truck- oh shucks! I was excited and had to try it. After all, that’s what I do, eat at amazing food trucks
When I decided to be a judge at a food truck showdown never had I imagined I will be writing this. It was a competition to remember. Food were flying left and right from truck to truck. Okay, maybe I’m over stating it. However, there was more food than my tiny tummy can hold, so me and the crew decided to try one meal per truck. That went out of the window when I tried Say Cheese.
When you hear Asian cuisines, you think about Sushi-Japanese, Dim Sum-Chinese or KimChi-Korean. What happens to the others? Well, just keep on reading! Asian cuisine is all about that balance between savory and sweet, hot and cold, or salty and bitter, you know that Yin and Yang. Let me introduce you to B Bistro ta-da! (Yes, I know what you are thinking). It’s an authentic Vietnamese cuisine, where you can get a taste of Vietnam without ever visiting the country. A restaurant on wheels (wink).
What is that saying? When life gives you lemons you make Lemonade! I think they forgot to mention you need to add a teaspoon of sugar, just-saying. I found a place who got it right. It’s a food truck in Phoenix, Arizona or should I say Liquid Truck..hahah. This truck only serves lemonade, about 18 different flavors O-M-G!
Have you ever went on a vacation and you wanted to bottle it all up and bring it home? Yes, yes yes! Two brothers (in-law) did just that when they came back from school in Hawaii, The North Shore of Oahu.
Okay, I decided to take a road trip with a friend who was moving out of state. Along the way, the plan was to do what I do best, EAT! And where is the greatest place to explore new food? “At a Food Truck”.
It’s sundown in a cool summer breeze, surrounded by palm trees. Family and friends gathered on the porch playing dominos and telling jokes, awaiting their order of “FRITAY”! This is the life in Haiti. Fritay, is fried food. Every corner has a merchant selling their best plate of fried goodness.
For those of you who may not know me, I am not a fan of vegetables. My dinner plate consists of mostly meat and ten percent veggies. However, on my food truck journey I learned of a culture who’s cuisine is naturally vegetarian/vegan and it twisted my mind.
